Monthly Archives: March 2015

Sichuan pepper and 5 Spice Powder

I was surprised to learn that what we call Sichuan* Pepper (huajiao 花椒) is the only spice that is truly indigenous to China. Of course the Chinese cultivate and use many spices, but they all originated in other parts of … Continue reading

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Hen duo shijian bu xin boke – Long time no blog!

By now you may have decided that I have disappeared for ever as it is a helluva long time since I wrote a blog post. However I am still here, and the reason for the long blogging silence was the … Continue reading

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